
Bayanin Samfurin
| Samfuri | ZH-JR |
| Diamita na gwangwani (mm) | 20-300 |
| Tsayin Gwangwani (mm) | 30-300 |
| Matsakaicin Saurin Cikowa | Gwangwani 55/minti |
| Lamban Matsayi | 8 ko 12 |
| Zaɓi | Tsarin Matsawa/Tsarin Girgiza |
| Sigar Wutar Lantarki | 220V 50/60HZ 2000W |
| Ƙarar Kunshin (mm) | 1800L*900W*1650H |
| Jimlar Nauyi (kg) | 300 |
Aikace-aikace
Ya dace da abinci mai ƙamshi, ƙwallan nama, busasshen kifi, ƙwallan cuku, ƙwallan cakulan, abubuwan ciye-ciye masu ƙyalli, sukari mai launi, alewa mai ɗaci, cashew, gyada, gyada, pistachios, kayan lambu, tsaban sunflower, tsaban sunflower, busassun 'ya'yan itatuwa, ƙwallan dankali, zabibi, popcorn, shinkafa, barkono da sauran kayayyakin granular.
Ana amfani da shi don shiryawa a cikin kwalbar kwalbar kwalbar takarda ta tinaluminumplasticcomposite.
Fasali:
1. An yi kama da injin da kayan bakin karfe, siffarsa ta waje tana da sauƙi kuma kyakkyawa, daidai da buƙatun ƙira na yawancin wuraren samar da kayayyaki na yau da kullun.
2. Duk kayan ƙarfe 304 na bakin ƙarfe suna amfani da kayan haɗin lantarki tare da sanannen alamar ƙasa da ƙasa.
3. Ana iya tsara shi zuwa mai kai ɗaya, mai kai biyu ko mai kai da yawa bisa ga buƙatar saurin gudu, wanda zai iya biyan buƙatun kamfanoni daban-daban.
4. Yana ɗaukar haɗin murfin sama da murfin juyawa, tare da aiki mai karko da aminci, wanda ke tabbatar da
samarwa ta atomatik.
5. Ana sarrafa kayan haɗi daban-daban daidai gwargwado, fasahar samarwa da masana'antu, da sauransu, sun sami laka daga ƙwarewar abokin ciniki na dogon lokaci na kamfanin da ci gaba da haɓakawa, manyan sassansa suna ɗaukar ƙira ta musamman, ƙarfi mai yawa, ƙarancin hayaniya, kyakkyawan cikawa da aikin rufewa.
6. Tsarin layin samarwa ta atomatik ya kasance gabas sosai don ya zama layin aiki tare da cikawa
tsarin, tsarin cike ma'auni ko tsarin lakabi.
Cikakkun Bayanan Samfura
1. Allon taɓawa na lantarki: Haɗin injin ɗan adam, ta hanyar allon taɓawa don saita sigogi na dukkan injin, mai sauƙi da wayo don aiki.
2. Tsarin auna nauyi: Ana amfani da tsarin auna nauyi mai bokiti da yawa don auna kayan da ke da ƙananan kurakurai.
3. Ana amfani da idanu masu amfani da wutar lantarki masu hankali don tunatar da kayan da aka sake cikawa da kwalaben da ke shigar da bel ɗin jigilar kaya cikin tsari mai kyau.
4. Injin ciyar da kayan abinci: An yi shi da bakin karfe da filastik na abinci, ba shi da gurɓatawa.